Sure, Philia is fantastic as a spread or a dip for pita chips, crackers, and veggies. But that’s
just for starters. Here are some of our favorite ways to spice up sandwiches, grilled meats,
pastas, and more. Got a favorite way to cook with Philia? Tell us about it!
A cast iron skillet is the perfect vehicle for this easy breakfast skillet. Serve with mimosas at your next Sunday brunch.
A retro recipe that is always a crowd pleaser - these deviled eggs have the added flavor of Philia Dill and Garlic Feta Spread.
A simple, shareable appetizer perfect for summertime entertaining. Grilling the vegetables brings out their natural sweetness - a perfect pairing with tangy feta cheese dip!
A Mediterranean inspired burger with Philia™ Roasted Red Pepper Spread and quick-pickle red onions. Use any proportion of lamb and beef you like.
Spicy shortbread feta crackers pairs perfectly with sweet peach jam. A great appetizer to serve at your next get-together.
The perfect brunch dish or spring appetizer. These bundles are crispy, salty and perfect with a soft boiled egg.